We’re racking today!
Here are some pictures of Matt doing a second racking of the 2008 Pinot Noirs (which I might add are phenomenal).
The process of racking is essentially cleansing the wine. Racking removes the wine from barrel or tank and separates it from the lees and sediment that form.
Rinsing the pump and hoses to avoid any cross contamination between different lots of Pinot Noir and different aged barrels.
Tags: Dundee Oregon, Pinot Noir, wine racking






